Sweet & Sour Sauce - Kikkoman Home Cooks (2024)

Sweet & Sour Sauce - Kikkoman Home Cooks (1)

Poured out of the bottle, Kikkoman® Sweet & Sour Sauce offers a delicious shortcut preparation for one of the most popular Chinese dishes, sweet and sour pork. Traditionally brewed Kikkoman® Soy Sauce, tomato paste, pineapple, onion, green bell pepper, garlic and spicy red pepper are blended together to give this sauce a truly Asian taste.A perfect balance of tanginess and sweetness, it can be used to zest up American braised, broiled and roasted specialties. In addition, Sweet and Sour Sauce makes an excellent dipping sauce for appetizers and finger foods, such as fried won tons and chicken wings.

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Poured out of the bottle, Kikkoman® Sweet & Sour Sauce offers a delicious shortcut preparation for one of the most popular Chinese dishes, sweet and sour pork. Traditionally brewed Kikkoman® Soy Sauce, tomato paste, pineapple, onion, green bell pepper, garlic and spicy red pepper are blended together to give this sauce a truly Asian taste.A perfect balance of tanginess and sweetness, it can be used to zest up American braised, broiled and roasted specialties. In addition, Sweet and Sour Sauce makes an excellent dipping sauce for appetizers and finger foods, such as fried won tons and chicken wings.

  • Sweet & Sour Sauce - Kikkoman Home Cooks (2)
  • Sweet & Sour Sauce - Kikkoman Home Cooks (3)

nutrition facts

Sweet & Sour Sauce - Kikkoman Home Cooks (4)

ingredients

WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), VINEGAR, MODIFIED CORN STARCH,TOMATO PASTE, PINEAPPLE JUICE CONCENTRATE, ONION POWDER, DEHYDRATED GREEN BELL PEPPER,SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE,EXTRACTIVES OF PAPRIKA,CITRIC ACID,GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICE.

Sweet & Sour Sauce

While we recommend our regular soy sauces be refrigerated for quality, our less sodium soy sauces and other sauces should be refrigerated after opening. For the freshest tasting sauce, we recommend using the sauces within one month of opening.

Please click here for a chart of Kikkoman products containing ingredients that are part of the top eight allergens listed in the Food Allergen Labeling and Consumer Protection Act (FALCPA), as well as other common allergens, such as sesame and mustard.

Many of our Kikkoman Soy Sauces, Teriyaki and Asian Sauces, Panko, Noodle Kits, and Seasoning Mixes, are sold through our Online Store. Please click here to mail order your favorite Kikkoman product.

For our sauces, the Best By Date is printed on the neck of the glass bottle or the bottle cap. Our seasoning mixes and gold-colored packaged soup mixes have a date printed across the top of the package back or embossed on the side of the packets. Please click to here view some examples.

For the best quality, we recommend using the sauces within one month of opening.

Sweet & Sour Sauce - Kikkoman Home Cooks (8)

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Sweet & Sour Sauce - Kikkoman Home Cooks (9)

The description provided is about Kikkoman's Sweet & Sour Sauce, showcasing its versatility as a shortcut to preparing popular Chinese dishes like sweet and sour pork. The sauce comprises ingredients like traditionally brewed Kikkoman Soy Sauce, tomato paste, pineapple juice concentrate, onion, green bell pepper, garlic, and spicy red pepper, offering an authentic Asian flavor profile.

Let's break down the concepts and components mentioned:

Product Description:

  • Kikkoman Sweet & Sour Sauce: A pre-made sauce designed to simplify the preparation of sweet and sour dishes, crafted with a blend of ingredients for an Asian-inspired taste.

Ingredients:

  • Water: The base component of the sauce.
  • Sugar: Adds sweetness to balance the tanginess.
  • Soy Sauce (Water, Soybeans, Wheat, Salt): Provides the umami flavor characteristic of soy sauce.
  • Vinegar: Contributes to the tanginess.
  • Modified Corn Starch: Acts as a thickening agent.
  • Tomato Paste: Enhances flavor and texture.
  • Pineapple Juice Concentrate: Adds sweetness and tang.
  • Onion Powder: Adds flavor.
  • Dehydrated Green Bell Pepper: Offers flavor and texture.
  • Sodium Benzoate (Preservative): Preserves the sauce's freshness.
  • Extractives of Paprika: Likely used for color and flavor.
  • Citric Acid: Acts as an acidulant and flavor enhancer.
  • Garlic Powder: Adds flavor.
  • Disodium Inosinate, Disodium Guanylate: Flavor enhancers.
  • Spice: Likely a blend of various spices contributing to the overall flavor.

Usage:

  • Chinese Dishes: Specifically mentions sweet and sour pork.
  • American Braised, Broiled, and Roasted Specialties: Suggests versatility in enhancing various American dishes.
  • Dipping Sauce: Recommended for appetizers like fried wontons and chicken wings.

Nutrition Facts:

  • Provides information about the sauce's nutritional content, likely detailing calories, carbohydrates, sugars, sodium, etc.

Storage and Handling:

  • Refrigeration: Recommends refrigeration for certain types of soy sauces and sauces for maintaining quality.
  • Freshness: Suggests using the sauce within one month of opening for optimal taste.

Other Information:

  • Allergens: Mentions allergens contained in their products.
  • Best By Date: Indicates the period of highest quality and freshness.
  • Online Store: Offers the option to purchase various Kikkoman products online.
  • Coupon: Provides a coupon for a discount on Kikkoman products.
  • FAQs: Addresses common queries about their products.

This breakdown encompasses the key components, uses, nutritional information, storage recommendations, and additional details related to Kikkoman's Sweet & Sour Sauce.

Sweet & Sour Sauce - Kikkoman Home Cooks (2024)
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