What do British call cucumbers?
Gherkin to the British, Pickle to the Americans, together we get Gherkickle. Gherkins are often described as a young cucumber however they are not actually a cucumber.
an English cucumber is just the kind you'd buy normally in a British supermarket as 'a cucumber'. They differ from the ones usually sold in the US, which are shorter, thicker- and smoother-skinned, and have bigger seeds.
Zucchini or Courgette
The U.S. term, zucchini, comes from the Italian zucchina, which has zucca as its root, meaning, "gourd, marrow, pumpkin or squash." Conversely, courgette is another French word that the U.K. borrowed.
The Solanum melongena plant is native to the Indian subcontinent and first appeared in England in the late 1500s. The word “aubergine” is once again borrowed from the French. (The Germans adopted it too; the Brits aren't the only ones with no imagination.)
Squash (sometimes known as cordial in English, dilute in Hiberno English, and diluting juice in Scottish English) is a non-alcoholic beverage with concentrated syrup used in beverage making. It is usually fruit-flavoured, made from fruit juice, water, and sugar or a sugar substitute.
A gherkin is a pickled baby cucumber. The name “gherkin” comes from the Dutch word “gurken,” which means small pickled cucumber. Gherkins, also known as baby pickles or miniature cucumbers, are usually one to two inches long.
Jelly (UK) / Jello (US)
In the UK, Jelly is the wobbly dessert that you eat with ice cream when you're a kid. Americans children eat it too, but they call it “Jello”.
Think you know how to order French fries in Britain? You're wrong! In the UK we have a worryingly high number of words for different types of potato foods. We call French fries just fries, and thicker-cut fries that come from a chip shop are called chips.
American biscuits are small, fluffy quick breads, leavened with baking powder or buttermilk and served with butter and jam or gravy. They are close to what the British would call scones.
British People Try Biscuits And Gravy - YouTube
What do British people call candy bars?
Candy. A little packaged good for your candy craving would be called “sweets” or “sweeties” in Britain. Just don't call that Cadbury's bar a sweet: it's chocolate. Chocolate bars are their own category, but sweets can be any other confection, from fruity gummies to hard toffees.
Much like cake, cookies are made from a soft, thick dough and are denser than an English biscuit. When they are finished, cookies are larger, softer, and chunkier than their biscuit cousins. In contrast, the word “biscuit” comes from the Latin 'bis' (twice) and 'coquere' (cooked). It essentially means twice baked!
And the answer is…
In the UK, whipped cream is known as “squirty cream”.
While the UK and other European nations refer to both the spice and leafy herb as coriander, in the US the word cilantro is used for the herb. In India, the herb is referred to as “dhania” to distinguish the leaves from the coriander seeds.
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| Cucumber | |
|---|---|
| Genus: | Cucumis |
| Species: | C. sativus |
| Binomial name | |
| Cucumis sativus L. | |
Fruit or Vegetable: Though they may look similar, cucumbers and zucchini do not belong to the same family. Cucumbers belong to the gourd family while zucchini belongs to the Cucurbita family. Technically speaking, cucumbers are considered to be a fruit by many people.
English cucumbers are long and straight, with a thin skin with ridges. The seeds are so small they are almost imperceptible. The flavor of an English cucumber is sweeter than the standard cucumber, and it doesn't need to be peeled or seeded before eating!
Originally native to South Asia, they're now cultivated in most parts of the world. The most commonly found varieties at most markets are the English cucumbers, pickling cucumbers and the regular slicer cucumber we use most often in our dishes.
